Ran into a Tim Horton's - yes, I always run into places screaming -craving a maple dough nut. I eat dough nuts once every three or four months. Anyway, they had run out of maple dough nuts. How does an establishment that specializes in dough nuts run out of maple dough nuts? It's all you need to worry about. The least I ask as a consumer is that a dough nut shop has the staples stocked.
It's like walking into Wendy's and being told there's no chili left.
No?
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